This is surprisingly good over fresh-baked biscuits. And there is nothing better than finding a way to incorporate chocolate into breakfast!
Chocolate Gravy
2 Tbsp cocoa
2 Tbsp flour
4 Tbsp sugar
1 cup water
1/2 tsp vanilla
Combine cocoa, flour, and sugar in saucepan and stir together well to work out lumps. Add water. Stir over medium heat until thickened. Remove from heat. Add vanilla and stir. Serve over hot buttered biscuits.
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