Perfect over ice cream, or anything else sweet!
Warm Peanut Butter Sauce
1 cup granulated sugar
3/4 cup whole milk
1 TBSP light corn syrup
1/4 tsp salt
6 TBSP peanut butter
1/2 tsp vanilla extract
Stir together first four in a small saucepan. Cook over low heat, stirring constantly, 5 minutes or until thickened and sugar is dissolved. Stir in peanut butter until smooth. Remove from heat, stir in vanilla, whisk, and serve.
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