Shrimp Pasta Salad
1 cup sour cream
1 cup mayo
1/2 cup minced onion
1/4 cup minced celery
3 TBSP ketchup
4 tsp fresh lemon juice
3 tsp prepared horseradish
1 tsp salt
3/4 tsp ground black pepper
1 1/2 pounds medium shrimp, cooked, peeled, & deveined
1 lb. macaroni, cooked & drained
In a large bowl, combine all, cover, and chill at least 4 hours, preferable overnight.
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