I saw this one in the magazine in a Fourth of July BBQ section. It was served with some simple grilled lemon-pepper chicken, but it sounds like it would be good on many things.
Comeback Sauce
1 cup mayo
1/2 tsp. sugar
1/2 cup olive oil
1/2 cup ketchup
1/2 tsp. onion powder
1/2 tsp. black pepper
1/2 tsp. salt
1 TBSP Worcestershire sauce
5 drops Tobasco sauce
2 tsp. garlic, minced
1 TBSP horseradish mustard
2 TBSP cold water
Combine all until well mixed.
1 comment:
OK, I really need to look over all the sauces you have collected. Every time I see one I see an application.
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